A craze worth trying! The hyped Baked Sushi: Lockdown Food Series
A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, a craze worth trying! the hyped baked sushi: lockdown food series. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook a craze worth trying! the hyped baked sushi: lockdown food series using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Get 2 cups Japanese rice
  2. Take 1/2 cup cane vinegar
  3. Take 1 tsp salt
  4. Get 3 tsp sugar
  5. Prepare Korean dried lager sheets for homemade Furikake toppings and sushi wraps
  6. Make ready 1/8 cup toasted sesame seeds
  7. Get 3 packets left over bonito
  8. Make ready 1 mango diced into cubes
  9. Prepare 1 cucumber
  10. Make ready Kani crabmeat
  11. Take 1/4 cup mayo
  12. Prepare Quickmelt cheese
Instructions to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Cook the rice first. Once cooked, set it aside and let it cool down.
  2. Make the homemade Furikake using bonito, dried laver and toasted sesame seeds.
  3. Mix the cane sugar, salt and sugar. You may add portions of sugar if you want it a little sweet. Pour it into the rice and mix well.
  4. Add the grated cheese on top of the rice and then add the kani, mango, cucumber. Lastly, add the Furikake on top then drizzle with mayo
  5. Pop it in the oven for at least 10 minutes or until cheese melted. Serve with dried laver!

So that’s going to wrap this up with this special food a craze worth trying! the hyped baked sushi: lockdown food series recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!