Pita bread wrap with mutton kebab
Pita bread wrap with mutton kebab

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pita bread wrap with mutton kebab. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pita bread wrap with mutton kebab is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pita bread wrap with mutton kebab is something that I’ve loved my entire life.

Pita wraps are easy to make with your choice of fillings. The key ingredient for a truly authentic taste is the spice sumac or sweet paprika. The bread should be a container, not the main event.

To get started with this particular recipe, we must first prepare a few components. You can cook pita bread wrap with mutton kebab using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Pita bread wrap with mutton kebab:
  1. Make ready 1 cup flour
  2. Prepare 1 tsp yeast
  3. Make ready 1 pinch salt
  4. Get 1 tsp sugar
  5. Make ready 1 tsp oil
  6. Make ready 1/2 kg mutton keema
  7. Prepare For mutton kebab
  8. Get 1 tsp ginger garlic paste
  9. Get 1 tsp red chilli flakes
  10. Prepare 1 grated onion and green chilli
  11. Make ready 1 tsp garam masala
  12. Get 1 tsp gram flour
  13. Take 3 tsp For frying oil
  14. Prepare 3 tsp grated cabbage
  15. Prepare 1 chopped slice tomato
  16. Take 3 tsp hung curd.and ketchup

Soft Homemade Pita Bread Recipe, How to make perfect pita at home Frozen pita - microwave from frozen for up to a minute - then lightly torch. greek pita bread, warmed for serving. Serve the lamb kebabs with Warm Greek pita bread. Kebabs and the best falafel in Singapore.

Steps to make Pita bread wrap with mutton kebab:
  1. Take 3tsp little warm water
  2. Put the sugar and yeast mix it and cover it for 5 minutes
  3. Take a bowl put the flour and salt and oil.
  4. When yeast active.pour it in middle of bowl
  5. Mix it.now make a soft dough
  6. Knead it very nicely rub with little bit oil.cover it and put in a warm place
  7. When it becomes double size knock it
  8. Make small ball roll it half inch
  9. Heat the tawa put the roti
  10. When becomes little brown switch of the flame
  11. Ready pitta bread
  12. Now mix all ingredients of kebab with mutton keema
  13. Make small ball fry it.until it done
  14. Now take the bread spread hung curd and ketchup
  15. Then put the kebab, then chopped cabbage and tomato
  16. Wrap it,it's ready

Serving to you nutritious food infused with seasoned marinated meat wrapped in gourmet pita bread and rolls. These succulent, wholesome bites are prepared on an. Pita bread wrap with a beef & lamb souvlaki (mincemeat), homemade tzatziki, tomato, onions and French fries. Shape: Pita bread is circular and thin, with airy pockets throughout. Naan has a thicker oval-shape, with bubbles throughout.

So that is going to wrap this up for this special food pita bread wrap with mutton kebab recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!