Homemade Baked Ravioli
Homemade Baked Ravioli

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade baked ravioli. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Homemade Baked Ravioli is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Homemade Baked Ravioli is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade baked ravioli using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Baked Ravioli:
  1. Get Ravioli dough
  2. Make ready 1 cup wheat flour
  3. Get 0.5 cup semolina
  4. Make ready leaves Curry
  5. Get Ravioli fillings
  6. Take 1 cup spinach leaves chopped
  7. Get 0.25 cup cottage cheese(paneer)
  8. Make ready 1 tbsp cheese(optional)
  9. Make ready Crushed pepper
  10. Get Cinnamon powder
  11. Make ready Salt
  12. Make ready 3 tbsp corn
  13. Make ready 1 tsp ginger garlic paste
  14. Make ready Ravioli gravy
  15. Make ready 5 tomato units
  16. Get 1 carrot
  17. Get 1 onion
  18. Get Red chilli flakes
  19. Make ready 1 tsp jaggery
  20. Take 1 tsp ginger garlic paste
  21. Make ready Salt
  22. Take Crushed pepper
  23. Make ready leaves Coriander
  24. Take 0.5 tsp cream
  25. Make ready Common ingredients
  26. Take Salt
  27. Take Oil
Steps to make Homemade Baked Ravioli:
  1. To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
  2. To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
  3. For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
  4. Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
  5. Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
  6. Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.

So that’s going to wrap this up for this special food homemade baked ravioli recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!