Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broiled lobster tails. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Broiled Lobster Tails is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Broiled Lobster Tails is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have broiled lobster tails using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Broiled Lobster Tails:
- Get 2 (1 lb) lobster tails cleaned and split. We cut ours in half long ways
- Get 1 stick butter melted
- Take 2 tsp pasted garlic
- Prepare to taste Pepper, salt, onion powder, old bay
Instructions to make Broiled Lobster Tails:
- Set your broiler to high. Rack in the center of oven. Allow to preheat completely. Lay tails in a pan or dish. Run your thumb along the side of the meat and shell to loosen the meat. Be careful, the shell is sharp. Combine all seasonings and garlic with butter and drench tails in it. Slide into the oven and start timing. At ten minutes I check the temp. These took 13 minutes to reach internal temp of 145.
So that’s going to wrap this up with this exceptional food broiled lobster tails recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
