Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Baked Azuki Soy Mochi - 5 Ingredients! is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Get 1/3 cup soymilk (or water)
- Take 1 egg
- Get 1.5 tbsps oil
- Get 1 cup Sweetened red beans
Instructions to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that’s going to wrap it up with this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
