Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic sriracha chicken wings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Sriracha Chicken Wings is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Garlic Sriracha Chicken Wings is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have garlic sriracha chicken wings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Sriracha Chicken Wings:
- Get 2 tbsp all-purpose flour
- Get 1 tsp salt
- Prepare 12 piece wings
- Make ready 1/3 cup unsalted butter, melted
- Make ready 2 clove garlic, minced
- Make ready 1/2 cup sriracha
Steps to make Garlic Sriracha Chicken Wings:
- Preheat oven to 500°F.
- In a bowl, combine flour and salt. Add chicken wing and toss to coat.
- Set a wire rack inside large rimmed baking sheets. Place wings on prepared racks and spread out in a single layer.
- Bake wings until cooked through and skin is crispy, 30 minutes turning after 15.
- Whisk together butter, garlic, and sriracha.
- Toss wings in Buffalo sauce. Serve immediately.
So that’s going to wrap it up for this special food garlic sriracha chicken wings recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!