Bread Pakoda Easy and Quick Recipe
Bread Pakoda Easy and Quick Recipe

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread pakoda easy and quick recipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bread Pakoda Easy and Quick Recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bread Pakoda Easy and Quick Recipe is something which I have loved my entire life.

These Recipes May Taste Like They Took Hours To Cook, But They're Surprisingly Fast! Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make. You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bread pakoda easy and quick recipe using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bread Pakoda Easy and Quick Recipe:
  1. Prepare 1 cup all-purpose Flour/ Maida
  2. Make ready 4 bread pieces cut in triangle
  3. Make ready 1 spoon chawal ka aata(rice flour)
  4. Make ready 1 pinch baking soda
  5. Get to taste Salt
  6. Make ready 1/2 tsp turmeric powder
  7. Get 1/2 tsp red chilli powder
  8. Prepare 1/2 tsp chaat masala
  9. Get 1 spoon lemon juice
  10. Get 1/2 tsp Ajwain/carom seeds
  11. Get 2 tsp Coriander leaves finely chopped

The sliced bread is dipped in a batter of besan and rice flour perked up with a dash of spices, and deep-fried till perfectly crisp. Don't mistaken this bread pakora recipe as the one in which two slices are. Bread Pakoda Recipe Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make. You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling.

Instructions to make Bread Pakoda Easy and Quick Recipe:
  1. In a bowl put flour and all the ingredients. Mix it well.
  2. In a pan heat the oil.
  3. Dip the bread piece in the above batter and dip it in the hot oil for frying.
  4. Bread pakoda is ready now serve it with chutney or tomato ketchup as evening snack.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. One gets to see these even in the tiffin centers & restaurants across India. Bread pakoda is the best snack for enjoying with tea in monsoon time. This mouth-watering deep-fried snack gets all the more exciting when topped with a variety of chutneys. Bake as standard loaves, mini loaves, or muffins and serve for breakfast, dessert, or a snack.

So that’s going to wrap this up with this exceptional food bread pakoda easy and quick recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!