Banana Bread (Quick & Easy)
Banana Bread (Quick & Easy)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread (quick & easy). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!

Banana Bread (Quick & Easy) is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Banana Bread (Quick & Easy) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have banana bread (quick & easy) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Bread (Quick & Easy):
  1. Make ready Bananas, smashed
  2. Prepare melted butter
  3. Make ready sugar
  4. Get Egg, Beaten
  5. Make ready vanilla
  6. Take baking soda
  7. Get salt
  8. Make ready all-purpose flour

Use the DOUGH setting for mixing, then BAKE with the control set to light. This Easy Banana Bread Recipe is the absolute BEST! Moist, loaded with bananas, sweetened with brown sugar, and baked in a cake pan for even and quick cooking. Super Simple Banana Bread ©Eazy Peazy Mealz by EazyPeazyMealz.com.

Steps to make Banana Bread (Quick & Easy):
  1. Preheat oven to 360°
  2. In a large bowl, Mix with a wooden spoon, butter into the mashed bananas
  3. Mix in the sugar, egg, & vanilla well
  4. Mix baking soda, salt & flour in well.
  5. Pour mixture into a greased 4×8 loaf pan. Bake for and hour.
  6. Optional, add walnuts, chocolate chips, etc. for additional yumminess

Pin it to your Quick Breads board to SAVE it for later! Banana bread is one of my favorites, and I have a lot of recipes for it. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. This bread freezes well and is great to have on hand when company drops in. For the best flavor, be sure to use bananas that are very ripe.

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