Winter Special Sprouted Lima Beans Curry
Winter Special Sprouted Lima Beans Curry

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, winter special sprouted lima beans curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Winter Special Sprouted Lima Beans Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Winter Special Sprouted Lima Beans Curry is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have winter special sprouted lima beans curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Winter Special Sprouted Lima Beans Curry:
  1. Make ready 500 gm Lima beans
  2. Take 2 Onions finely chopped
  3. Get 2 Tomatoes finely chopped
  4. Make ready 2 tbsp Garlic ginger paste
  5. Prepare 3 tbsp Oil
  6. Prepare 1 tsp Mustard and cumin
  7. Prepare 1/2 tsp Asafoetida
  8. Make ready 1 tsp Turmeric
  9. Make ready 2 tbsp Red chilli powder
  10. Take 2 tbsp Coriander powder
  11. Prepare to taste Salt
  12. Make ready 1 cup Water
  13. Get 1 tbsp Green garlic chopped (green portion)
  14. Prepare 1 tbsp Coriander chopped
Steps to make Winter Special Sprouted Lima Beans Curry:
  1. Take Lima beans. Take out seeds from them and soak in water for 10 hours or until slightly sprouted. Decoat the seeds to remove the cover and take out cotyledons.
  2. Now chopped onions and tomatoes.
  3. Take a pressure cooker turn on the gas and add oil to it. When hot add mustard and cumin. Now add asafoetida,Turmeric powder and onions to it. Saute for 2-3 mins. Now add tomatoes to it and ginger garlic paste. Saute untill oil separates.
  4. Now add all dry masalas like red chilli powder, coriander powder and salt. Mix well and add Lima beans. And mix well. Add nearly a cup of water and adjust salt. Allow it for two whistles.
  5. Open the pressure cooker and add chopped green garlic mix gently and again close it untill served.
  6. Sprouted Lima beans are ready to serve with chapati or bhakhri aur rice chapati. People relish this with raw onions, red chutney buttermilk and papad.

So that’s going to wrap this up with this exceptional food winter special sprouted lima beans curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!