Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, boston baked beandogs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Boston Baked Beandogs is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Boston Baked Beandogs is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have boston baked beandogs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Boston Baked Beandogs:
- Get 2 pound beef hotdogs
- Prepare 29 ounces canned sauerkraut
- Get 1 pint Boston baked beans see my recipe
- Take 16 slices hotdog buns
- Prepare To taste dijon mustard
- Make ready To taste Heinz tomato ketchup
- Make ready To taste mayonnaise
Instructions to make Boston Baked Beandogs:
- Cook the hotdogs and sauerkraut together in a pot.
- Add to the buns, mayonnaise, mustard, ketchup, sauerkraut, and hotdogs.
- Add beans on top, hot or cold, and serve. I hope you enjoy!!!!
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