Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick and easy monkey bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick and Easy Monkey Bread is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Quick and Easy Monkey Bread is something that I’ve loved my entire life.
This is a very easy bread to make. Monkey bread also has been called Bubble Bread and Pull Apart Bread. All Reviews for Quick and Easy Monkey Bread.
To begin with this recipe, we have to prepare a few components. You can have quick and easy monkey bread using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Monkey Bread:
- Take buttermilk biscuits
- Take granulated sugar
- Get ground cinnamon
- Get unsalted butter
- Take brown sugar
- Take vanilla extract
- Get salt
Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy, after I regained consciousness the first time I ate. An easy homemade Monkey Bread recipe with no rising or yeast required. You're going to love this classic favorite, remade entirely from scratch!
Instructions to make Quick and Easy Monkey Bread:
- Preheat oven to 350°F. Spray a 9" bundt pan with non-stick cooking spray and set aside.
- Remove the biscuits from the packaging and cut into quarters.
- Either in a large bowl or gallon sized Ziploc bag, combine the granulated sugar and the cinnamon.
- Toss the quartered biscuit pieces in the cinnamon-sugar mixture to evenly coat them and arrange them into the prepared bundt pan.
- Once all are coated and in the pan, place the butter in a small saucepan and heat over medium heat. Once butter is melted, whisk in the brown sugar, vanilla extract and pinch of salt until combined.
- Pour the melted butter mix evenly over the dough balls in the bundt pan.
- Bake for 30-35 minutes or until no longer doughy and golden brown.
- Allow to cool in the bundt pan for 10 minutes. Then flip over onto a large plate and serve immediately.
It's genius, quick, easy, and it just tastes like nostalgia. But… if I'm being honest, nostalgia doesn't always taste quite as good as from-scratch. Monkey bread combines several tiny balls of dough coated in butter, cinnamon, and sugar. Though from-scratch monkey bread takes longer to prepare than a shortcut version made with canned This was so easy to make, and tasted so good! My boys helped me roll the dough balls in the cinnamon.
So that’s going to wrap it up with this exceptional food quick and easy monkey bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
