Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steak sauce (red wine flavor). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak Sauce (Red Wine Flavor) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steak Sauce (Red Wine Flavor) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have steak sauce (red wine flavor) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak Sauce (Red Wine Flavor):
- Make ready 50 ml Red wine
- Take 1 1/2 tbsp Soy sauce
- Take 1 tsp Sugar
- Take 1 clove Garlic (grated)
- Get 1 tbsp Butter
Steps to make Steak Sauce (Red Wine Flavor):
- Wipe off the excess fat from the frying pan with which you made the steak.
- Mix all of the ingredients, except the butter, and cook them in the frying pan.
- Once the sauce has reduced somewhat, add the butter and melt it. Once the sauce has thickened and is glossy, it is ready.
So that’s going to wrap it up with this exceptional food steak sauce (red wine flavor) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
