Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bengal gram pakoriyan with potato. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bengal gram pakoriyan with potato is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bengal gram pakoriyan with potato is something which I have loved my entire life.
Bengal Gram Farming in Punjab - Get information on Sowing, Harvesting, Land Preparation, Weed Planting Equipments. Seed Drill (Manually operated and Tractor operated). A wide variety of bengal gram options are available to you, such as cultivation type, style.
To get started with this particular recipe, we must first prepare a few components. You can cook bengal gram pakoriyan with potato using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bengal gram pakoriyan with potato:
- Take gram flour 5ogms
- Make ready 1 tbs salt
- Get 2 tbs red chilli powder
- Prepare 2 tbs garammasala powder
- Take 2 tomato
- Make ready 3 green chilli
- Take water 1jug
- Make ready 2 onion
- Take oil half cup
- Prepare 1 tbs cumin powder
- Get 2 tbs ginger garlic paste
- Make ready potato half kg
Chickpeas (garbanzo beans, bengal gram), raw, mature seeds. Foods related to chickpeas (garbanzo beans, bengal gram), raw, mature seeds. Now add in the cubed potatoes and mix well. Jump to navigation Jump to search.
Instructions to make Bengal gram pakoriyan with potato:
- Take a bowl add gram flour and add cumin powder in it and mix well.then add 1tbs oil and mix well.then make hard better for making pakoriyan. make pakoriyan in long roll shape.
- Take a pan add oil and fry paoryan in it.
- Then separate pakoriyan then add onion into oil cook till brown.
- Then add ginger garlic paste tomatopaste and green chilli paste cook for 7 minute.
- Then add red chilli and garam masla powder, salt and cook fr 5 minute.
- Add potato and pkaoroyan cook fr 5 minute.
- Add water cook fr 35 minute.
- Ready to serve it.
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