Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, corn salsa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Corn salsa is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Corn salsa is something which I’ve loved my whole life. They’re nice and they look fantastic.
Кукурузная сальса (Corn Salsa). Жареная кукуруза, чили, помидор, зелень кориандра, лук и сливочном соусе (Chicken Enchiladas in Cream Sauce), ананасовую сальсу (Pineapple Salsa). Watch how to make fresh corn salsa in this short recipe video! This salsa recipe is a party-worthy dip.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corn salsa using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn salsa:
- Make ready 2 ears fresh corn
- Get 1 medium red onion
- Make ready 1 medium tomato
- Make ready 1/8 cup diced pickled jalapenos
- Take 1/4 tsp ground cumin
- Get 1/4 cup or so cilantro, chopped
- Prepare 1 tbs or so oil for frying (I used soybean)
- Make ready To taste, salt and pepper
Corn salsa is a colorful and healthy dip loaded with vegetables and beans. The kernels are fire roasted on the grill for a smoky flavor. This Corn Salsa is like the Corn Salsa from Chipotle with a scoop of Pico de Gallo all mixed together. Corn Salsa is a fresh corn salad with tomatoes, onion, bell peppers, jalapeno, and cilantro.
Instructions to make Corn salsa:
- Shuck the corn and peel off the silks (I do this outside, otherwise the silks go everywhere).
- Heat oil in a large saute pan over medium high heat. I also coat the ears in oil to help ensure a more even cook.
- When oil is heated, put in the ears, and until cooked and a little charred all around. Turn fairly frequently to prevent burning and be careful because the moisture in the corn can make the oil pop.
- Cut the cooked kernels off into a big bowl, let cool, then mix in the other ingredients.
- Put covered in the fridge for at least an hour to let it chill and to allow the flavors to come together.
Fresh Corn Salsa features sweet corn, red bell pepper and onion, spicy jalapeno, and cilantro with lime juice mixed in. It's a perfect summer salsa and nice change up from tomato based salsa recipes! This corn salsa would be great to serve for a game-day party or summer potluck. Recipe courtesy of Food Network Kitchen. Lime juice combined with avocados and corn make this yummy salsa go well with plain tortilla.
So that’s going to wrap this up with this exceptional food corn salsa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
