Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, nan's red salsa. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nan's Red Salsa is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Nan's Red Salsa is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have nan's red salsa using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nan's Red Salsa:
- Get 28 oz. can tomatoes *
- Get 1 small onion, roughly chopped
- Make ready 2-3 cloves garlic, minced
- Take 2 tsp. diced jalapeño (to taste)**
- Take 1 lime, juice only
- Prepare 1/2 tsp. salt
- Get 1/2 tsp. sugar
- Get 1/2 tsp. cumin
- Get 1/2 tsp. smoked paprika
- Take 3-4 green onions, chopped
- Make ready Cilantro, to taste ***
Steps to make Nan's Red Salsa:
- Whole or diced canned tomatoes work. Drain, saving the liquid. After salsa is well blended, add the tomato liquid a little at a time to your preferred consistency.
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- Use the jarred jalapeño, not fresh
- ** We don't like cilantro at all, so we leave it out altogether.
- Place all ingredients in a food processor fitted with chopping blade. Blend to your desired consistency, chunky or smooth. Store covered in the refrigerator. The flavors are more blended after a few hours, but it's also delicious freshly made.
- ENJOY!
So that’s going to wrap this up with this special food nan's red salsa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
