Parmesan and Mozzarella Creamed Asparagus
Parmesan and Mozzarella Creamed Asparagus

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesan and mozzarella creamed asparagus. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Parmesan and Mozzarella Creamed Asparagus is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Parmesan and Mozzarella Creamed Asparagus is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook parmesan and mozzarella creamed asparagus using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan and Mozzarella Creamed Asparagus:
  1. Prepare asparagus
  2. Get butter
  3. Get oil
  4. Make ready garlic salt (to taste)
  5. Get of cayenne pepper
  6. Get heavy whipping cream
  7. Make ready Parmesan cheese shredded
  8. Get Mozzarella cheese shredded
Steps to make Parmesan and Mozzarella Creamed Asparagus:
  1. Ingredients:
  2. Place the asparagus in a colander, wash it with abundant cold water taking care to not damage the tips, drain, dry with a paper towel, cut the end of the asparagus (whitish part)
  3. Place butter in a nonstick skillet on low heat, cook it until its melted - Add the oil, the asparagus
  4. Cook it with the pan covered for 10 minutes
  5. Add garlic salt, cayenne pepper, cream, mix carefully
  6. Cook it covered for 5 minutes or until the asparagus are al dente
  7. Add the Parmesan cheese, combine it with the preparation - Add the mozzarella cheese on top - Cook it covered until the mozzarella cheese has melted
  8. Serve it hot

So that’s going to wrap it up with this exceptional food parmesan and mozzarella creamed asparagus recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!