Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, authentic homemade italian tomato sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Authentic Homemade Italian Tomato Sauce is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Authentic Homemade Italian Tomato Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook authentic homemade italian tomato sauce using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Authentic Homemade Italian Tomato Sauce:
- Get 3 tablespoons olive oil
- Make ready 2 big sweet onions finely chopped
- Make ready 4 garlic cloves finely sliced
- Make ready 28 oz. cruhed tomatoes (2 cans)
- Prepare 1 tablespoon fresh basil finely chopped
- Get 1 tablespoon fresh parsley finely chopped
- Make ready 1 tablespoon dried or fresh oregano finely chopped
- Take 1 bay leaf
- Prepare 1/2 teaspoon fresh ground pepper
- Get 1 teaspoon salt
- Prepare 1/2 teaspoon sugar (optional)
- Prepare 1 cup grated parmesan cheese to serve
Instructions to make Authentic Homemade Italian Tomato Sauce:
- Ingredients:
- Preheat a pan over medium/low heat, add the oil, sauté the onion until it is transparent
- Mix the garlic and cook until tender
- Add the oregano, the salt, the pepper
- Put the tomato and the bay leaf
- Then the basil, the parsley
- Stir with a wooden spoon and lower the heat at low temperature - Cook with a covered pan for 1 hour, stir occasionally
- Taste to adjust the salt - If the sauce is acidic add the sugar
So that’s going to wrap it up for this special food authentic homemade italian tomato sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!