Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast blueberry cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Breakfast Blueberry Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Breakfast Blueberry Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook breakfast blueberry cake using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Breakfast Blueberry Cake:
- Prepare 4 oz Unsalted Butter
- Make ready 2 tsp Lemon Zest
- Make ready 1 tbsp Sugar (for sprinkling)
- Get 1 Egg
- Prepare 1 tsp Vanilla
- Make ready 2 cups Flour (set aside 1/4 for toss blueberries through it)
- Take 2 tsp Baking Powder
- Get 1 tsp Salt
- Make ready 2 cups Blueberries
- Prepare 1/2 cup Buttermilk
Instructions to make Breakfast Blueberry Cake:
- Preheat oven to 350 degrees. Cream butter with lemon zest and sugar. Add the egg and vanilla and until combined. Meanwhile toss the blueberries with 1/4 cup of flour, baking powder and salt.
- Add the flour mixture to the batter a little at a time, alternating with the buttermilk. Fold in the berries. Grease a baking tin and spread batter into the tin. Sprinkle over with sugar.
- Bake for 35 - 45 mins!
So that is going to wrap it up with this special food breakfast blueberry cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
