Fried bitter gourd
Fried bitter gourd

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried bitter gourd. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Kakarakaya fry recipe video or bitter gourd stir fry recipe - Simple, healthy Bitter gourd is said to be one of the veggies that regulates blood sugar levels, so it is good to use them at least occasionally. The bitter gourd looks like a cucumber but with ugly gourd-like bumps all over it. Bitter gourds are very low in calories but dense with precious nutrients.

Fried bitter gourd is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Fried bitter gourd is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fried bitter gourd using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried bitter gourd:
  1. Get 1 kg bitter gourd
  2. Make ready onion half kg
  3. Get 1 cup oil
  4. Get 2 tomato
  5. Take 2 tbs garlic paste
  6. Prepare 1 tbs masala powder
  7. Take 1 tbs turmeric powder
  8. Prepare 1 tbs salt
  9. Take 1.5 tbs red chilli powder
  10. Prepare 2 tbs green chilli paste

Apparently Bitter Gourd is very healthy — it seems to be just another veg that cures anything — but Goes very well alone with rice or a more complete Indian dinner: Carrot Raitha, Fried Bitter Gourd. Drop this in hot oil and fry till golden. Bitter gourd with stir fry beef! Try cooking bitter gourd with some umami black bean sauce and succulent stir fried beef.

Instructions to make Fried bitter gourd:
  1. Wash bitter gourd and cut into same size ring like.
  2. Take a pan add oil when oil is hot then add bitter gourd cook until dark brown.
  3. Add garlic paste and green chilli paste cook for 5 minute.
  4. Add onion cook till brown.
  5. Add turmeric powder salt and red chilli powder and garam masala powder cook for 10 to 15 minute.
  6. Ready to serve it.

Slice each piece of bitter gourd into fairly thin half-moon shape. Transfer them to a colander and sprinkle the salt Heat the oil in a wok, and fry the bitter gourd pieces in batches to a crisp brown. This Stir Fried Bitter Gourd tastes slightly bitter but is masked by the flavour of the tau cheo But if the bitter gourd is properly prepared and cooked in a style that I like, I really don't mind having it. Bitter gourd, also known as bitter melon, is a vegetable that many people tend to shy away from While bitter gourd may be off-putting due to their bitter taste, when prepared properly, they make an. The past year has been an eye opener to new vegtables in my life, pavakka/ bitter gourd is one of them.

So that is going to wrap it up with this special food fried bitter gourd recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!