Indian Butter Beans Masala..#wecare
Indian Butter Beans Masala..#wecare

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, indian butter beans masala..#wecare. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Indian Butter Beans Masala..#wecare is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Indian Butter Beans Masala..#wecare is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook indian butter beans masala..#wecare using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indian Butter Beans Masala..#wecare:
  1. Make ready 300 gm butter beans fresh frozen ones
  2. Make ready 1 tsp ginger garlic paste
  3. Prepare 1 tsp red chilli powder
  4. Get 1 tsp cumin seeds
  5. Prepare 2 tomatoes finely chopped
  6. Get 3 green chillies finely chopped
  7. Make ready 2 onions finely chopped
  8. Get 1/8 th tsp asafoetida
  9. Get 1 tsp salt
  10. Take 2-3 tbsp fresh grated coconut
  11. Make ready 1/4 th cup finely chopped coriander
  12. Make ready 3 tbsp ghee
Instructions to make Indian Butter Beans Masala..#wecare:
  1. In a cooking pot, heat ghee and add cumin seeds.
  2. After they splutter, add ginger garlic paste and asafoetida.
  3. Now add chopped onions and green chillies.
  4. Saute until light brown and then add the tomatoes.
  5. Cover and saute until soft for 4 to 5 minutes with a lid on.
  6. Now add the frozen butter beans along with the grated coconut.
  7. Cover and cook until done for almost 20 minutes with a cup of water. If you are using dry beans, then you need to soak them overnight and then pressure cook for 7 to 8 minutes.
  8. Check after 20 minutes and if required simmer for a few more minutes. The water would dry up by then and adjust the consistency accordingly.
  9. It should be semi thick gravy to go well with rotis and rice both.
  10. Garnish with coriander and serve hot.

So that’s going to wrap it up for this exceptional food indian butter beans masala..#wecare recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!