Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mozzarella provalone mashed potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mozzarella Provalone Mashed Potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mozzarella Provalone Mashed Potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mozzarella provalone mashed potatoes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Provalone Mashed Potatoes:
- Prepare large potatoes or 4 cups of mashed cooked potatoes
- Take Cottage cheese, creamed in a blender
- Get sour cream
- Make ready onion powder
- Make ready salt
- Make ready white pepper
- Get butter, melted
- Take corn, drained
- Make ready shredded mozzarella cheese
- Get Provalone cheese
Instructions to make Mozzarella Provalone Mashed Potatoes:
- Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain.
- Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well.
- Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top.
- Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve.
So that is going to wrap it up with this exceptional food mozzarella provalone mashed potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!