Cabbage Rolls Simmered in Tomato Sauce
Cabbage Rolls Simmered in Tomato Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cabbage rolls simmered in tomato sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cabbage Rolls Simmered in Tomato Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cabbage Rolls Simmered in Tomato Sauce is something that I’ve loved my whole life.

Cabbage rolls are one of those comfort food meals that is reserved for special occasions, but with a shortcut, it can be much less time-consuming. The leaves will be soft and pliable. Wait for it to boil then add the.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage rolls simmered in tomato sauce using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cabbage Rolls Simmered in Tomato Sauce:
  1. Make ready 4 large leaves Cabbage
  2. Get 4 sausages Wiener sausages
  3. Make ready 100 grams ☆Ground pork or ground beef/pork mix
  4. Get 1/2 ☆Onion
  5. Make ready 1 clove ☆Garlic
  6. Take 1/2 ☆Egg
  7. Make ready 1 tbsp ☆ Panko
  8. Prepare 1 tbsp ☆Ketchup
  9. Get 1 pinch ☆Nutmeg, salt, pepper
  10. Make ready 1/2 can ◆Canned tomatoes
  11. Take 250 ml ◆Water
  12. Take 1 leaf ◆Bay leaf (optional)
  13. Get 1 cube ◆Cubed consommé or bullion
  14. Get 2 tbsp ◆Ketchup
  15. Make ready 1 pinch Salt and pepper
  16. Take 1 pinch Parsley (for garnish)
  17. Make ready <<if you are topping with cheese>>
  18. Make ready 1 Meltable cheese (such as pizza cheese)

No wander you can easily find cabbage rolls among traditional recipes in This recipe describes step-by-step process of preparing cabbage rolls in tomato-dill sauce. Enjoy the taste of traditional dish of Eastern European. Flavorful tomato sauce tops roasted cabbage for a great vegetarian meal. The flavorful tomato sauce tops the sweet roasted cabbage for a great vegetarian meal.

Steps to make Cabbage Rolls Simmered in Tomato Sauce:
  1. Boil the cabbage leaves, or place in a heat-resistant bowl with a wet paper towel, wrap with plastic wrap, and microwave for about 4 minutes.
  2. Strain the cabbage in a sieve, and cut off the stems (don't throw away).
  3. Finely chop the onions, garlic, and cabbage leaf stems. Add to a bowl with ☆, knead thoroughly until it all sticks together, and divide into 4 equal portions.
  4. Turn over a cabbage leaf with the inside facing up, add the mixture from step 3 with a wiener on top, and roll. Make all 4 the same way.
  5. If the canned tomatoes are already diced, use as is, if they are whole, remove the stem and mince with a knife.
  6. Tuck the rolls from step 4 into a pot, taking care not to stack them. The wrapped side down prevents them from falling apart when cooking.
  7. Add all of the ◆ ingredients (crushing the consomme cube by hand), cover with a lid, and turn on the heat.
  8. Cover with a lid but keep a crack open, and simmer under low heat for at least 20 minutes. Occasionally stir it with a spoon, and ladle the soup onto the cabbage rolls.
  9. Season with a bit of salt and pepper, transfer to a dish, garnish with parsley, and you are done .
  10. Cross-section: The wieners peek out and say "Hi!" from inside!
  11. f you are topping with cheese: Sprinkle with cheese after boiling, and cover it with a lid for 5 minutes over a low heat. It is done once the cheese melts .
  12. I can't get enough of the gooey cheese!

I have wanted to make cabbage steaks for along time but I know my hubby would never eat it. Stuffed cabbage is an authentic Eastern European dish that dates back thousands of years. The particular fillings vary (we've chosen mixture of beef and spiced rice), but what defines this dish is the sauce. It's sweet, sour, savory and simmered with traditional herbs and a little vinegar. Place the cabbage rolls in the tomato sauce, seam sides down.

So that is going to wrap this up with this exceptional food cabbage rolls simmered in tomato sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!