Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy chicken biryani😋. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy chicken biryani😋 is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Spicy chicken biryani😋 is something that I have loved my entire life.
Unlike Dum Biryani this is made with pressure cooker and it is the kind of biryani our moms would make on weekends and we would eat it at watching our favorite movies. Be the first to review this recipe. Indian cooking is some of the healthiest in the world.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy chicken biryani😋 using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy chicken biryani😋:
- Get 1 kg rice
- Get chicken half kg
- Take 2 onion
- Get 3 green chilli
- Prepare 1 cup oil
- Get 2 tbs red chilli powder
- Get 2 tbs ginger garlic paste
- Make ready 3 tbs national biryani masala
- Get 6 glass water
- Get 4 tbs yoghurt
- Take 3 tomato
- Prepare orange food colour
- Prepare 2 tbs salt
In India, the eternal favourite for a special Sunday lunch or a party dish is definitely a perfectly layered Chicken Biryani, dum cooked to perfection! With biryani, serve Koftas and some yogurt dish—Yogurt with Tiny Dumplings, or Yogurt with Potatoes. If you wish to serve a vegetable, Cauliflower with Ginger and Chinese Parsley would be very good. Spicy Chicken Biryani - Rice, Biryani, Pulao Chef Rahat provides this wonderful tasty, mouthwatering biryani.
Steps to make Spicy chicken biryani😋:
- Take a pan add oil when oil is hot then add onion cook till brown.
- Add chicken and cook for 10 minute.
- Add ginger garlic paste and tomato cook over low flame for 10 minute.
- Add chopped green chilli and biryani masala and red chilli powder add yoghurt.then cook for 20 minute.
- Chicken maslaa is ready.
- Take a pan add 6 glass water.till boiled then add 30 minute soaked rice and boil them.
- Rice strained over big bowl.
- Then add chicken masla in rice and orange food colr place on dm.
- Ready to serve it.
Definately serve this dish to your guests and in no time you will get compliments pouring in. Flavored with fragrant, Indian spices, traditional chicken biryani is an incredible comfort food, but it typically requires cooking the chicken and vegetables separately, using several pans. Our simplified method delivers the classic, crave-worthy flavors with a little less effort and cleanup. Enjoy delicious Indian Chicken Biryani with this recipe and spices from The Spice House. Typically baked, this rice and meat dish needs only a skillet!
So that’s going to wrap it up with this special food spicy chicken biryani😋 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
