Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, white butter cake with strawberry and blueberry whipped cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
White Butter Cake with Strawberry and Blueberry Whipped Cream is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. White Butter Cake with Strawberry and Blueberry Whipped Cream is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook white butter cake with strawberry and blueberry whipped cream using 26 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make White Butter Cake with Strawberry and Blueberry Whipped Cream:
- Prepare BUTTER CAKE
- Get 3 cup cake flour
- Get 1 tbsp baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 1 1/2 cup unsalted butter, melted
- Prepare 1 1/4 cup granulated sugar
- Make ready 2 tsp vanilla extract
- Get 4 large eggs
- Take 2/3 cup milk, I used whole. milk
- Make ready STRAWBERRY WHIPPED CREAM
- Get 2 cup cold heavy whipping cream
- Make ready 2/3 cup good quality strawberry preserves or jam, chilled in refigerator
- Make ready 4 tbsp confectioner's sugar
- Make ready 1 1/2 tsp vanilla extract
- Get drops of red food coloring
- Make ready BLUEBERRY WHIPPED CREAM
- Take 1 cup cold heavy whipping cream
- Prepare 1/3 cup good quality blueberry preserves or jam, chilled in refigerator
- Take 2 tbsp confectioner's sugar
- Get 3/4 tsp vanilla extract
- Get drops of blue food coloring
- Make ready GARNISH/DECORATIONS
- Take fresh strawberries
- Make ready fresh blueberries
- Take 1/4 cup red, white and blue sprinkles
Steps to make White Butter Cake with Strawberry and Blueberry Whipped Cream:
- MAKE CAKE
- Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350
- Whisk flour, baking soda, baking powder and salt together in a bowl, set aside
- In a large bowl beat butter and sugar together until creamy and we'll combined 2 minutes
- Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans
- Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks
- MAKE STRAWBERRY WHIPPED CREAM
- Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form
- MAKE BLUEBERRY WHIPPED CREAM
- Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form
- ASSEMBLE CAKE
- Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream
- Add second cake layer, flat side up and cover with some of the strawberry whipped cream
- Add third cake layer, flat side up and cover with remaing blueberry whipped cream
- Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream
- Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkles. Keep cake covered in refrigerator
So that’s going to wrap it up with this exceptional food white butter cake with strawberry and blueberry whipped cream recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!