Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mississippi salsa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mississippi Salsa is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mississippi Salsa is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mississippi salsa using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mississippi Salsa:
- Get 28 oz crushed tomatoes
- Get 2 cans (10 oz) rotel
- Take 2 jalapeños
- Prepare 1/2 red onion
- Take 1 teaspoons sugar
- Take 1 teaspoons cumin
- Take 1 tablespoon ground cilantro
- Prepare 2 teaspoons crushed garlic
- Get 2 tablespoons aged balsamic vinegar
- Take Salt to tast
- Get 1 tablespoon olive oil
Steps to make Mississippi Salsa:
- Sauté chopped onion, jalapeños, and garlic in the olive oil.
- Add tomatoes and rotel after 5 minutes. Add all other ingredients. Cook for about 15 minutes.
- Let cool and place in a blender filling blender only a third at a time. Put in a storage container and enjoy.
So that is going to wrap this up with this exceptional food mississippi salsa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
