Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple oats biscotti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple Oats Biscotti is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Oats Biscotti is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have apple oats biscotti using 11 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Apple Oats Biscotti:
- Get All purpose flour
- Make ready brown sugar
- Get cinnamon
- Get Oats
- Get medium apples peeled cored and grated
- Prepare soft unsalted butter
- Make ready baking soda
- Take salt
- Prepare chopped nuts of your choice
- Get vanilla extract
- Make ready eggs at room temperature
Instructions to make Apple Oats Biscotti:
- Preheat oven to 180 and line baking tray
- In a bowl, mix flour, salt, baking soda, cinnamon and oats. Keep it aside
- Blend butter and sugar until creamy
- Add eggs 1 at a time and blend for 40 seconds before adding next one. Blend until pale and smooth
- Add vanilla extract and blend well
- Gradually add dry ingredients and mix until well combined
- Add grated apple, nuts and gently fold
- Divide dough and drop on baking tray leaving gap between them. Shape dough like log using spatula
- Bake for 20-22 minutes
- Cool for 30 minutes
- Slice the baked dough into 1/2 inch diagonal slices
- Place slices on baking tray
- Bake for 12-14 minutes until dry and crisp in preheated oven at 180
- Allow to cool for 15 minutes
- Cool completely on wire rack
- Store in airtight container and serve with steaming hot tea or coffee
So that’s going to wrap it up with this special food apple oats biscotti recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!