Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chantilly cream. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chantilly Cream is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chantilly Cream is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chantilly cream using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chantilly Cream:
- Take 2 cups heavy whipping cream
- Get 6 tablespoons granulated sugar
- Prepare 1 teaspoon vanilla extract
Steps to make Chantilly Cream:
- Ingredients:
- In a bowl, place the cream - Add the sugar, the vanilla extract
- Beat with electric mixer, first at low speed, then rise to medium/high speed until it forms peaks - Do not beat excessively because the cream will cut - Store inside the refrigerator
So that’s going to wrap this up with this special food chantilly cream recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
