Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic parmesan roasted cauliflower. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Garlic Parmesan Roasted Cauliflower is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Prepare medium head cauliflower - broken into large florets
- Take mayonnaise
- Get grated parmesan
- Make ready minced garlic
- Make ready Salt and pepper
Instructions to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap it up for this special food garlic parmesan roasted cauliflower recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
