Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, honey whole wheat almond biscotti. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Honey Whole Wheat Almond Biscotti is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Honey Whole Wheat Almond Biscotti is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook honey whole wheat almond biscotti using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Whole Wheat Almond Biscotti:
- Take whole wheat flour
- Prepare all-purpose flour
- Prepare baking soda
- Take salt
- Get granulated sugar
- Get honey
- Take vanilla extract
- Make ready eggs
- Take almonds, chopped
Instructions to make Honey Whole Wheat Almond Biscotti:
- Preheat oven to 170 °C, put baking paper onto baking tray
- Mix flour, baking soda, salt and sugar
- Add in honey, vanilla extract and eggs and mix well until a batter is formed. Finally add in almonds
- Add more flour if necessary until you can handle the batter with it sticking. Divide batter in half then put on baking paper in two long rectangular logs. Approximately 3 inches wide, 14 inches long, 1 cm in height.
- Bake for 20 minutes and take out to cool for 10 minutes
- Cut into 2cm pieces. Put back in to the oven for another 10 minutes until slightly crispy
So that’s going to wrap this up with this exceptional food honey whole wheat almond biscotti recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
