Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pound cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pound Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pound Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pound cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pound Cake:
- Prepare 1 lb butter (softened)
- Take 2 1/4 cups sugar (split)
- Get 8 eggs (split whites and yolks)
- Make ready 2 tsp vanilla
- Take 2 tsp almond extract
- Take 1/3 cup bourbon/whiskey
- Get 3 cups flour
- Make ready Your choice of frosting
Steps to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that is going to wrap it up for this special food pound cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
