Fried Yam with Tomato sauce
Fried Yam with Tomato sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried yam with tomato sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried Yam with Tomato sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Fried Yam with Tomato sauce is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook fried yam with tomato sauce using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Yam with Tomato sauce:
  1. Get Yam
  2. Take Salt
  3. Prepare Oil for frying
  4. Take Egg
  5. Prepare Tomatoes
  6. Get Onion
  7. Make ready Scotch bonnet
  8. Prepare Sweet pepper
  9. Take Spices
  10. Take Seasoning
Steps to make Fried Yam with Tomato sauce:
  1. Peel the yam, cut to desired shape and wash. Sprinkle some salt & sugar and boil to soften the yam.
  2. Crack egg in a bowl add some salt to taste. Dip the boiled yam into the egg and fry in hot oil till golden brown and strain in a colander.
  3. Dice the tomatoes, onion sweet pepper and grate the scotch bonnet in a pan. Add oil, spices and seasoning. Stir and allow to cook for at least 10 minutes and serve hot.

So that is going to wrap this up for this exceptional food fried yam with tomato sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!