Garlic Parmesan chicken (wings)
Garlic Parmesan chicken (wings)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic parmesan chicken (wings). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Parmesan chicken (wings) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Garlic Parmesan chicken (wings) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic parmesan chicken (wings) using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan chicken (wings):
  1. Take chicken wings
  2. Prepare olive oil
  3. Make ready salt
  4. Make ready garlic salt
  5. Take cayenne pepper
  6. Prepare grated parmesan cheese
Instructions to make Garlic Parmesan chicken (wings):
  1. Preheat over 450
  2. Line large baking pan sheet with foil and place all chicken wings on pan in single layer, don't overcrowded the pan.
  3. Brush olive over the top of each wing with a pastry brush or the back of a spoon.
  4. Mix in a small bowl seasoning salt, garlic salt, cayenne pepper.sprinkle evenly over both sides of each chicken wing
  5. Roast wings for 40 mins, or until golden brown and crispy. Turn the chicken halfway through the baking, so they brown on both sides.
  6. After they are done, immediately sprinkle with parmesan cheese, and let them rest for 5 mins before serving.
  7. Notes- can be made with chicken legs / thighs whatever not just for wings.

So that’s going to wrap this up for this special food garlic parmesan chicken (wings) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!