Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, charred green salsa molcajeteada. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Charred Green Salsa Molcajeteada is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Charred Green Salsa Molcajeteada is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook charred green salsa molcajeteada using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Charred Green Salsa Molcajeteada:
- Prepare 1 lb Tomatillos
- Make ready 7 oz Serrano/ Jalapeño Peppers
- Make ready 2 Oz Minced Onion
- Take 2 Cloves Of Garlic
- Get 1 Tsp Salt
- Get 1 Tsp Pepper
- Prepare 1 oz Cilantro
- Prepare 1 Tbsp Oil
Instructions to make Charred Green Salsa Molcajeteada:
- Char Jalapeños, Tomatillos, And Garlic On A Comal On The Stove. Or You May Broil Them.
- Smash Peppers, Tomatillos, And Garlic In Molcajete.
- Add 1 Tbsp Oil In A Pan And Fry Salsa For 2-3 Minutes Add Cilantro & Onion.
- Add Back Into Molcajete And Enjoy.
- Enjoy On Tacos, Food Plates, Chips, Tostadas.
So that is going to wrap it up with this exceptional food charred green salsa molcajeteada recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
