Pea soup
Pea soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pea soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pea soup is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pea soup is something which I have loved my whole life. They are fine and they look fantastic.

Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. Homemade Split Pea Soup, just like mom made growing up!

To begin with this recipe, we have to prepare a few ingredients. You can cook pea soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pea soup:
  1. Take 3 cups chicken stock
  2. Make ready 2 cups cooked or canned peas
  3. Take 1 cup cold water
  4. Prepare 1/2 onion
  5. Get Sprig parsley
  6. Make ready 1 cup 1/2 and 1/2
  7. Make ready 1/2 teaspoon salt
  8. Get 1/8 teaspoon pepper
  9. Make ready 2 tablespoons butter
  10. Prepare Celery salt

A simple pea soup makes an elegant start to a spring meal. It's also a great way to use frozen vegetables when the produce section is looking bleak. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.

Steps to make Pea soup:
  1. Put aside one third of peas
  2. Add remainder to water stock and seasoning and let simmer 30 minutes
  3. Press through a sieve
  4. Add butter
  5. Let boil few minutes then add 1/2 and 1/2 and remaining peas which have been heated double boiler
  6. Serve very hot with little whipped cream and paprika

Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. Pea soup, the good country food of peasant stock for generations previous, has started to reach gourmet-level prices in grocery stores for unknown reasons. I had been eating split pea soup for at least half my life before I realized it was not traditionally a A lot of vegetarian split pea soups add potatoes for bulk, but I find it only further mutes a muted soup's. This easy pea soup recipe is one you'll make time and again when you're in a rush.

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