Spaghetti with tomato sauce
Spaghetti with tomato sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti with tomato sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I also used fresh mushrooms and sauteed them in olive oil for a couple of minutes before adding them. Thank you for the recipe- I will stop searching for the perfect easy spaghetti!!! Use this easy, homemade tomato sauce recipe for spaghetti instead of using a jarred tomato sauce.

Spaghetti with tomato sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spaghetti with tomato sauce is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have spaghetti with tomato sauce using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with tomato sauce:
  1. Get 1 pack spaghetti
  2. Get 2 cups boneless chicken
  3. Prepare sauce
  4. Get 6-7 tomatoes
  5. Make ready 1 tsp black pepper
  6. Take pinch salt
  7. Make ready veggies
  8. Take 1 cabbage
  9. Get 3 capsicum
  10. Get bunch green onion
  11. Make ready additionsssss
  12. Take to taste salt
  13. Take red chilli powder 1 tbsp (if you want to make it extra spicy then 3 tbsp)
  14. Make ready pinch haldi
  15. Take 4 tbsp chilli sauce
  16. Prepare 4 tbsp soya sauce
  17. Prepare 4 tbsp vinegar
  18. Get 3 tbsp ketchup
  19. Get 1 tbsp garlic ginger paste
  20. Prepare oil for frying

Chop the tomatoes with a potato masher until they are in fine chunks and all their liquid is released. Be sure they are chopped and crushed fine, for a semichunky sauce. While the sauce simmers, heat the water for the pasta. Cook the spaghetti in salted water about half of the way cooked.

Steps to make Spaghetti with tomato sauce:
  1. Boil the spaghetti in salted boiled water for atleast 15 to 20 minutes. drain it out the rest in cold water for 5 minutes.
  2. Cut all the vegetables!
  3. In a pan add oil and veggies, fry it till 2 to 3 minutes. and take aside!
  4. Grind the sauce ingredients!
  5. Take oil in pan and add ginger garlic paste and stir it till these are golden brown. after that add chicken and make ittt whitee! then add black pepper. mix it well
  6. Add the tomato sauce in it. give it a stir.
  7. Boil the sauce.
  8. Add the boiled spaghetti and fried veggies into the sauce and mix it well.
  9. Enjoyyy with pepsiiiiii 🥃

Spaghetti tossed with a creamy tomato sauce that's totally slurp worthy, this Creamy Tomato Pasta is silky and indulgent tasting but the tomato cream sauce doesn't actually have that much cream in it! Serve it as is, or use it as a base for your own add-ins. Try tossing through some shredded leftover. So back to the tomato cream sauce - well, of course it has dairy! And with a simple homemade tomato sauce using pantry ingredients, you can doctor it up into the most heavenly cream sauce for all your pasta needs.

So that is going to wrap it up for this exceptional food spaghetti with tomato sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!