Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dal vada with green chutney tomato sauce and bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Dal Vada with Green Chutney tomato sauce and Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Dal Vada with Green Chutney tomato sauce and Bread is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook dal vada with green chutney tomato sauce and bread using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dal Vada with Green Chutney tomato sauce and Bread:
- Make ready 250 gm Moong dal and chana dal
- Make ready 1 cup water
- Prepare 2 Cup moong dal
- Get 2 Cup Chana Dal
- Prepare 2 chopped green chili
- Get 1 tbsp Soda
- Take as required Ginger garlic paste, Chopped onions
- Get as per taste Red chilli powder
- Make ready as needed ,Coriander leaves
Steps to make Dal Vada with Green Chutney tomato sauce and Bread:
- Combine moong and chana dal in a bowl. Fill it with enough water and soak them overnight.
- Next day drain the water completely and grind them in a mixer to coarse paste. Add water.
- Transfer the paste to a bowl add chopped onions, ginger -garlic paste soda, Coriander leaves, red chili powder, green Chilli
- And salt to taste mix well everything and let it rest for 10 minutes
- Heat oil for deep frying in a heavy bottomed kadai
- Once oil is hotakes small balls of the Vasa batter and drop in hot oil Carefully.
- Fry till it turns golden brown. Ready to serve.
So that’s going to wrap it up for this special food dal vada with green chutney tomato sauce and bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!