Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sponge cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sponge Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sponge Cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sponge Cake:
- Get 5 egg yolks
- Take 1 egg
- Make ready 1/2 cup melted butter
- Make ready 100 ml milk
- Get 1/2 cup all purpose flour
- Prepare 1/4 cup corn flour
- Take 5 egg whites
- Get 1/4 tsp salt
- Make ready 1/2 cup white sugar
Steps to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that’s going to wrap this up with this special food sponge cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
