Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sponge cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sponge Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sponge Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sponge cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake:
- Make ready egg yolks
- Take egg
- Take melted butter
- Get milk
- Take all purpose flour
- Make ready corn flour
- Take egg whites
- Take salt
- Prepare white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that’s going to wrap this up with this exceptional food sponge cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!