Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sponge cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sponge Cake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sponge Cake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sponge cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake:
- Get 5 egg yolks
- Get 1 egg
- Take 1/2 cup melted butter
- Prepare 100 ml milk
- Prepare 1/2 cup all purpose flour
- Get 1/4 cup corn flour
- Get 5 egg whites
- Get 1/4 tsp salt
- Take 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap it up for this special food sponge cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!