Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nutty flatbread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Nutty Flatbread is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Nutty Flatbread is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have nutty flatbread using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Nutty Flatbread:
- Make ready 8 Rhodes Dinner Rolls , thawed to room temperature
- Prepare 1/4 cup olive oil
- Make ready 12 bacon slices cooked , cut in small pieces
- Prepare 7 - 8 ounces brie cheese , sliced thin
- Make ready 1/2 cup honey
- Prepare 1/2 cup walnuts chopped
- Prepare to taste sea salt
Steps to make Nutty Flatbread:
- Spray counter top lightly with non-stick cooking spray. Flatten each roll into a 6-7-inch circle. Brush the tops with olive oil.
- Heat frying pan to almost medium heat. Place each flatbread, oil side down, in pan for 1-2 minutes until lightly browned. Brush the other side with oil. Turn and brown that side. Remove from frying pan and place on baking sheets.
- Dividing toppings equally between the 8 flatbreads, sprinkle with bacon, drizzle with honey top with cheese and sprinkle with walnuts. Broil flatbreads 2-3 minutes until cheese starts to melt. Remove from oven and sprinkle with sea salt to taste..
So that’s going to wrap it up with this special food nutty flatbread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
