Chicken Parmesan Roll Ups
Chicken Parmesan Roll Ups

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan roll ups. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Parmesan Roll Ups is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Parmesan Roll Ups is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan roll ups using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan Roll Ups:
  1. Make ready all purpose flour
  2. Get large eggs, divided
  3. Prepare Italian of panko breadcrumbs
  4. Make ready lbs. boneless skinless chicken breast, pounded thin
  5. Prepare Kosher salt
  6. Take Freshly ground pepper
  7. Get extra-virgin olive oil
  8. Get marinara sauce (2 - 24 oz. jars)
  9. Take cooked lasagna noodles
  10. Make ready container of Ricotta cheese
  11. Make ready garlic powder
  12. Prepare shredded mozzarella cheese
  13. Take shredded Parmesan cheese
  14. Make ready parsley, for garnish (optional)
Steps to make Chicken Parmesan Roll Ups:
  1. Preheat oven to 350 deg. F. Lay cooked lasagna noodles flat, on an even layer, on a greased baking sheet. (11"x 17")
  2. Season chicken with salt & pepper then cut chicken into approximately 1/2" cubes. Put flour and breadcrumbs into two separate bowls. Whisk together three eggs into a separate bowl. working in batches, dredge chicken in the flour then dip into the eggs. Toss them into the breadcrumbs for the final dredge.
  3. In a large skillet over medium-high heated oil. Add chicken and cook until golden brown and cooked through, about 12 minutes turning chicken at the 6 minute mark.
  4. Meanwhile, make filling. Whisk together the ricotta, remaining eggs, garlic powder and 1 cup of parmesan cheese. Spread ricotta mixture onto each lasagna noodle, then spoon marinara sauce over the ricotta. Top with the cooked chicken and mozzarella then roll up tightly.
  5. In large deep baking dish (9"X 13") spoon a layer of marinara on the bottom of the dish. Add roll-ups and spoon more sauce onto each roll-up. Sprinkle more mozzarella nad Parmesan over each roll-up. Bake until bubbly and melted, about 30 minutes.
  6. Remove from over and let cool for 10 minutes. Garnish with parsley if so desired.

So that’s going to wrap it up with this exceptional food chicken parmesan roll ups recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!