Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, maryland crab cakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Maryland Crab Cakes is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Maryland Crab Cakes is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have maryland crab cakes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Maryland Crab Cakes:
- Get 2 1/2 Sleeves of Ritz Crackers, crushed
- Get 2 tbsp Spicy brown mustard
- Make ready 1 tbsp Parsley, or to taste
- Take 2 tbsp Lemon juice
- Take 1 Raw egg
- Take 3/4 cup Mayonnaise
- Prepare 2 tbsp Worcestershire sauce
- Take 1 as needed Seafood seasoning (Phillips or Old Bay)
- Prepare 1 lb Jumbo lump crabmeat
Steps to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap it up for this special food maryland crab cakes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
