Field Peas
Field Peas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, field peas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Field Peas is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Field Peas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook field peas using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Field Peas:
  1. Take 12 oz dried field peas
  2. Get 3 chicken bouillon cubes
  3. Get 1 T garlic powder
  4. Get 1 tspn salt
  5. Make ready 1 T red pepper
  6. Get 1 Cup onion minced
  7. Make ready 2 T bacon grease
  8. Make ready Tabasco - 8 shakes
Instructions to make Field Peas:
  1. Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum
  2. Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour
  3. Saute the onion in bacon fat until just tender & add to peas
  4. Turn heat up to medium-low & cook until peas are tender to preference, check seasoning
  5. After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts.

So that is going to wrap it up for this exceptional food field peas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!