Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccoli parmesan snack bar. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Broccoli Parmesan Snack Bar is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Broccoli Parmesan Snack Bar is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Make ready sourdough crumbs
- Make ready Broccoli pulse blend into snow flake
- Prepare Parmesan cheese grated
- Take onions finely chopped
- Get grounded flaxseeds
- Make ready large egg
- Get salt
- Get pepper
Instructions to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that is going to wrap this up for this exceptional food broccoli parmesan snack bar recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
