Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked salmon with sour cream topping. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked Salmon with Sour Cream Topping is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Baked Salmon with Sour Cream Topping is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have baked salmon with sour cream topping using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon with Sour Cream Topping:
- Make ready 1 lb salmon
- Prepare 1 large lemon
- Make ready to taste Salt and pepper
- Prepare 1/2 cup sour cream
- Get 3/4 cup parmesan shredded cheese
Instructions to make Baked Salmon with Sour Cream Topping:
- Arrange your salmon in a glass baking dish. Roll the lemon back and forth to soften. Cut lemon in half and squeeze the juice over the salmon. Season with salt and pepper.
- In a small bowl add sour cream, parmesan shredded cheese, some lemon juice from the lemon and salt and pepper to taste. Mix well.
- Spread topping on salmon. Baked at 400 degrees for 25-30mins. Tip: To give your crust a little color or to get it a little crisp, bake on broil for the last 4-5mins of your baking time. Enjoy, post a picture and comment.
So that is going to wrap this up for this exceptional food baked salmon with sour cream topping recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
