Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, split pea soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Split Pea Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Split Pea Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have split pea soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Split Pea Soup:
- Take 2 bags frozen peas
- Make ready 2-3 cups cubed ham (if you don't have left over ham to use then you may buy the pre cooked package of cubed ham I have in the picture below)
- Make ready 2 cans cream of celery
- Prepare 1 yellow onion, diced
- Take 3 celery stalks, sliced
- Take 2 cups carrots, chopped
- Get to taste salt, pepper & garlic salt
Instructions to make Split Pea Soup:
- Rinse & boil peas on medium heat. Add celery, carrots & onion. Boil for 45 mins or until veggies & peas are tender.
- Add cans of cream of celery & cubbed ham. Boil for another 15 mins, stirring occasionally.
- When done let simmer & stand for 10-15 mins before serving. Enjoy!๐
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