Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, upside down apple cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Upside down apple cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Upside down apple cake is something which I have loved my whole life.
A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. This is our new favorite upside-down cake.
To begin with this particular recipe, we must prepare a few ingredients. You can cook upside down apple cake using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Upside down apple cake:
- Make ready For apple top:
- Get 2 large apples and 1tbsp tutti frutti
- Prepare 1/4 tsp cinnamon powder
- Take 1/4 tsp nutmeg powder
- Get 1 tbsp brown sugar
- Take For cake:
- Prepare 1/2 cup Maida
- Take 1 cup wheat flour
- Make ready 1 cup water
- Prepare 1/4 cup sunflower oil
- Prepare 3/4 cup brown sugar/shakkar
- Prepare 1/4 tsp cinnamon powder
- Prepare 1 tsp vanilla essence
- Prepare 1/4 tsp baking powder
- Get 1/4 tsp baking soda
But the great thing about this delicious apple upside down cake recipe is that it's the perfect dessert to serve any day of the year because good apples are pretty easy to find. Start the apple upside down cake recipe by preheating the oven. Then, cut the apples in half and core them. Arrange the apples in a deep parchment This is the best Apple Upside Down Cake you will ever try.
Instructions to make Upside down apple cake:
- Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
- For cake batter sieve the dry ingredients in a bowl.
- In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
- Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
- Finally add the cake mixture to the tin lined with apples.
- Preheat the oven and Bake at 180 degree C for 35 minutes.
- After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
- Immediately flip the cake when warm.
- Serve hot with vanilla ice cream and caramel sauce.
This delicious dessert consists of a custard-type cake topped with a thick layer of jammy. This Apple Upside-Down Cake features a caramelized apple topping and a cinnamon vanilla cake. Easy to make and perfect for fall! I love summer, but I have to say that I'm kind of excited that September is finally here. Not only does it mean cooler weather, but it also means apples are in.
So that is going to wrap it up with this special food upside down apple cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
