Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, parmesan crusted pork chops w/bacon bits and garlic mushrooms. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork Chops in Mushroom gravy plus Muckbang. Place pork chops in bread crumbs and cover thoroughly. In a large skillet, on medium heat, heat olive oil.
Parmesan crusted pork chops w/bacon bits and garlic mushrooms is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Parmesan crusted pork chops w/bacon bits and garlic mushrooms is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have parmesan crusted pork chops w/bacon bits and garlic mushrooms using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:
- Take bacon
- Make ready thick cut pork chops
- Get parmesan cheese shredded
- Take parmesan cheese greated
- Make ready mayo
- Make ready whole fresh garlic cloves
- Take salt
- Get pepper
- Prepare Butter or oil
This recipe is ready in half an hour! Spray a baking dish with cooking spray. Whisk egg in a shallow bowl. Parmesan-crusted pork chops: the next best thing to a Giada cooking lesson.
Steps to make Parmesan crusted pork chops w/bacon bits and garlic mushrooms:
- Cook bacon to desired crispness. Dab dry with paper towel and set aside.
- Pre-heat skillet to medium medium high heat. Crush and mince fresh garlic, slice mushrooms if they came whole. Add butter/oil, garlic, and mushrooms. In that order. Cook uncovered untill the kitchen smells like garlic and the mushrooms are desirable. (I like mine cooked but not saugy). Keep in mind they may continue to cook in the oven. Set aside in a bowl with bacon when finished.
- Pre-heat oven to 350°
- While oven is pre-heating place pork chops on a Pyrex bakeing pan sprinkle salt and pepper on chops. Spread a layer of mayo on all sides of chops. Sprinkle with grated cheese followed by shredded.
- Cook chops at 350 for 30 mins, crush bacon into bits, top the chops with bacon and mushrooms. Cook for another 5 - 10 mins. Don't over cook.
Place the cheese in a third pie plate. Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the cheese, patting to adhere. These pork chops come out nice and juicy with excellent flavor. These can stand alone with out the help of any sauce or gravy.
So that is going to wrap this up with this special food parmesan crusted pork chops w/bacon bits and garlic mushrooms recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
