Cinnamon rolls
Cinnamon rolls

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cinnamon rolls. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Cinnamon rolls is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cinnamon rolls is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have cinnamon rolls using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon rolls:
  1. Make ready 2 cups flour
  2. Take 1 1/2 tspn of yeast
  3. Take 1/4 cup sugar
  4. Get 1 pinch salt
  5. Get Unsalted butter
  6. Get 1 egg
  7. Get Room temperature milk

All other sweet roll recipe variations that I do come from this. Let's start by making the dough. A Slow Rise for the Best Cinnamon Rolls. The dough I ultimately created is best made over two days.

Instructions to make Cinnamon rolls:
  1. Mix the milk with the yeast to activate it and leave it for 5 minutes
  2. After 5 minutes add an egg into the milk mixture and mix together with sugar and butter.
  3. Add in the dry ingredients, flour and salt.
  4. Knead your dough until it can bounce back if poked.
  5. Grease your pan as you roll out your dough.
  6. For the cinnamon add sugar to it and together with butter apply on the dough
  7. Roll out and start cutting as you arrange them on the oven pan. Cover them with a cling foil and allow then rest for an hour.
  8. After an hour into the oven they go. Final result.

Not only does this break up the work, but I think the flavor from a slow-risen dough tastes better. After you've rolled the dough, spread the cinnamon filling on top and roll-up jelly-roll style. Cut into as many rolls as you'd like. Cut into as many rolls as you'd like. This cinnamon roll recipe makes the absolute best, gooiest cinnamon rolls for the follwoing reasons: The rolls touch each other while baking.

So that’s going to wrap it up for this special food cinnamon rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!