Fig, sugar snap and parmesan salad
Fig, sugar snap and parmesan salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fig, sugar snap and parmesan salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This Sugar Snap Pea Salad with Parmesan Vinaigrette is a Jean Georges ABC Kitchen recipe, one of my favorite NYC restaurants and one of my favorite salad. Easy to prepare warm salad made with sugar snap peas, asparagus or haricot verts. Great eaten alone or as a side.

Fig, sugar snap and parmesan salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fig, sugar snap and parmesan salad is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fig, sugar snap and parmesan salad using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fig, sugar snap and parmesan salad:
  1. Take figs
  2. Take sugar snaps
  3. Get chunky parmesan cheese
  4. Make ready cherry jam or anything you have in hand
  5. Make ready plum vinegar or balsamic vinegar
  6. Prepare non-filtered olive oil or sesame oil or cold pressed flaxseed oil

Then, toss that with your parmesan mixture. Blend until smooth, drizzle the olive oil until it is thick, add a little water and the parmesan cheese. Blend again until smooth, and season with salt and pepper. Agree with all the reviews - this is an outstanding salad and the combination of fresh figs, arugula and parmesan is delicious!

Steps to make Fig, sugar snap and parmesan salad:
  1. Slice figs into smaller pieces
  2. Cut sugar snaps into bite sizes
  3. Using a chef's knife, chisel of chunks of bite size parmesan cheese
  4. Dressing: whisk together cherry jam, plum vinegar, toasted sesame oil
  5. Mix and enjoy

Definitely must use a good quality balsamic vinegar! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses sugar, parmesan, salad dressing, garlic powder, balsamic vinegar. This light and refreshing salad is sure to be a crowd pleaser, and is perfect for serving at any springtime gathering. In a large bowl, combine sugar snap peas and radishes.

So that is going to wrap this up for this special food fig, sugar snap and parmesan salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!